IR 64 Sella Rice
Parboiled IR 64 sella rice — firm, cream-white long grains with high breakage resistance for bulk and export markets.
Product description
IR 64 Sella Rice is a high-yield parboiled non-basmati long grain variety processed through the sella method, giving each grain a firm, cream-white appearance and exceptional structural integrity. The parboiling process drives nutrients into the grain and ensures it withstands extended cooking, reheating, and large-batch preparation without breaking. Widely traded across Africa, the Middle East, and South Asia for its affordability, consistency, and reliable cooking performance.
Key Highlights
- Firm parboiled long grain
- Cream-white colour
- High breakage resistance
- Nutrient-rich sella process
Available Grades
- IR 64 Sella — Grade A
- IR 64 Sella — Export Grade
- IR 64 Sella — 5% Broken
- IR 64 Sella — 25% Broken
Packaging Options
- 25 kg PP woven bag
- 50 kg PP woven bag
- 1 MT jumbo bag
- Bulk container load
- Private label available
Sourcing Origin
- India — Andhra Pradesh & Telangana
- India — Odisha
Applications
- West & East African wholesale
- Gulf region bulk supply
- Institutional & government supply
- Large-volume food service
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