Sona Masoori Steam Rice
Lightweight, aromatic Sona Masoori — steam-processed medium-grain rice beloved across South India and export markets.
Product description
Sona Masoori Steam Rice is one of India's most beloved everyday rice varieties — a lightweight, low-starch medium-grain rice grown in the fertile fields of Andhra Pradesh, Telangana, and Karnataka. The steam process enhances its natural whiteness and extends shelf life while preserving its characteristic soft, fluffy texture and mild aroma. Widely consumed across South Indian households, restaurants, and exported extensively to the Middle East, USA, and Australia.
Key Highlights
- Lightweight low-starch grain
- Soft fluffy texture
- Mild natural aroma
- Steam-processed for whiteness
Available Grades
- Sona Masoori Steam — Grade A
- Sona Masoori Steam — Export Grade
- Sona Masoori Steam — 5% Broken
Packaging Options
- 5 kg PP woven bag
- 10 kg PP woven bag
- 25 kg PP woven bag
- 50 kg PP woven bag
- Private label available
Sourcing Origin
- India — Andhra Pradesh
- India — Telangana
- India — Karnataka
Applications
- South Indian household retail
- Restaurant & food service
- Middle East & diaspora export
- Wholesale distribution
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